What do you get when you combine autumn with our Grain Free Almond Flour Tortillas? You’ve guessed it—Sweet Pumpkin Spice Tarts! This recipe uses our Almond Flour Tortilla as a tart crust that’s filled with a pumpkin purée spiced to perfection with vanilla, cinnamon, nutmeg, and allspice. And, we can’t forget the whipped cream, of course! Made from unsweetened coconut cream and coconut sugar, this dairy free whipped cream tops off a pumpkin treat that will be a sweet addition to any family dinner table. Enjoy!
Ballparks, state fairs, rodeos, and carnivals. What savory childhood treat do they all have in common? One of our favorites: the corndog! We were never quite able to slow our excitement when we’d get one, always eating it way before it cooled down. (But not before dunking it in ketchup and mustard, and in this case, our Whole-30 Approved Traditional Hot Sauce!) This recipe is our grain free take on this nostalgic meal—one that brings memories of fun, excitement, and friends to our minds every time.
You had us at "buñuelo!" And, it was love at first bite! Made with our seasonal Grain Free Mini Buñuelos Cinnamon Crisps and vegan marshmallows, these Buñuelos Crispy Treats bring holiday joy to a classic sweet treat!
It’s hard to convince a little one to choose broccoli over macaroni or carrots over chicken nuggets. (We know this because we've all been that "little one.") But, we’ve taken our experience and memories of hiding our peas and carrots in our napkins under the dining table and then sneakily dropping them for scavenging pets to eat the evidence... and created our own yummy solution! Our Chicken Veggie Nuggets are breaded in our Grain Free Sea Salt Tortilla Chips, look like traditional chicken nuggets, AND they satisfy a parent’s wish for their children to simply eat their vegetables!
