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St. Patrick's Day Lucky Picadillo Tacos

St. Patrick's Day Lucky Picadillo Tacos

We had a ton of fun making (and eating) these bold, green, and herbaceous picadillo tacos for the office's St. Patrick's Day celebration!

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Flor De Calabaza Quesadillas

Flor De Calabaza Quesadillas

These quesadillas are the perfect vehicle to showcase the flor de calabaza (squash blossom). The delicate and savory flavor of the flowers mixes with the salty, fresh taste of the Oaxaca cheese to create a subtle umami and bold look that's sure to impress house guests and hungry kids alike.

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Customer Convos: Emily Sosolik

Customer Convos: Emily Sosolik

We spoke to Emily about health, the challenges of the grain free marketplace, and her favorite ways to use tortillas!

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Tacos And Texas With Mando Rayo

Tacos And Texas With Mando Rayo

The author of the new book "The Tacos of Texas" weighs in on the state of the taco, what makes Austin's taco culture special, and spills the beans on his "holy grail" taco.

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Valentine's Day Buñuelos

Valentine's Day Buñuelos

Buñuelos are the perfect food for a last minute Valentine's Day surprise. Simple and delicious, they'll remind your Valentine of how sweet you are!

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Superbowl Salsa Bar

Superbowl Salsa Bar

To bring a festive element to Superbowl LI, and honor the Texas location, we have assembled a bar of six different salsas: Arbol, Guacatillo, Quemada, Texas Green, Verde, and Habanero.

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Smoky Chile Tortilla Soup

Smoky Chile Tortilla Soup

Spicy, hearty, smoky, wholesome, and satisfying, our take on the classic southwestern tortilla soup is the perfect accompaniment to dusk light on the porch or a dinner party with those you love.

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