Ring, ring! We've got onion rings on the line for all the Chipotle BBQ Potato Chip lovers out there! Made with our Kettle Cooked Chipotle BBQ Potato Chips, yellow onions, and flax meal, these Chiptole BBQ Onion Rings add a smokey crunch to your lunch, or make for a crispy snack paired with a creamy homemade Smokey Ranch Dipping Sauce!
Siete Family Foods
1 large Yellow Onion, sliced into thick rounds
2 tbsp Flax Meal
1 cup Water
1 bag Siete Kettle Cooked Chipotle BBQ Potato Chips, crushed
½ cup Vegan Mayo
½ cup Dairy Free Yogurt
½ Lime, juiced
1 tsp Smoked Paprika
½ tsp Dried Dill
½ tsp Dried Parsley
½ tsp Dried Chives
¼ tsp Garlic Powder
¼ tsp Onion Powder
Salt and pepper to taste
Preheat the oven to 375º F. Combine flax meal and water. Let it sit for 10 minutes until it thickens.
Carefully separate each onion ring. Dip into flax meal mixture and then coat with potato chip crumbs.
Place on baking sheet lined with parchment paper. Bake for 15 minutes or until texture is crisp.
Combine all ingredients for smokey ranch and serve with onion rings.
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