With so many ways you can fill them, empanadas are a delectable pastry that tastes good with any seasonal filling! This winter, this empanadas recipe highlights the undeniably delightful taste of pumpkin butter and pumpkin spice all wrapped up in a warm cashew flour tortilla. If you’re looking for a simple (or last-minute) recipe to round out a night of festivities with family and friends, look no further!Author: Siete Family Foods
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