Name: Creamy Mashed Potatoes with Sea Salt Vinegar Crispy Topping
Cook time: 1 h
Total time: 1 h
Yield: 4-6
Ingredients: 6-8 medium-sized Yukon Gold potatoes, peeled and quartered; 4 qts cold water; 2 Tbsp sea salt #1; ¼ tsp sea salt #2; 2 garlic cloves, smashed; 3/4 cup Extra creamy oat milk (or 1 cup whole milk); ½ cup unsalted non-dairy butter (or unsalted dairy butter); 1 cup (8 oz) non-dairy cream cheese (or dairy cream cheese); ½ bag Siete Kettle Cooked Sea Salt &amp; Vinegar Potato Chips

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Ingredients

6-8 medium-sized Yukon Gold potatoes, peeled and quartered⁠
4 qts cold water⁠
2 Tbsp sea salt #1⁠
¼ tsp sea salt #2⁠
2 garlic cloves, smashed⁠
3/4 cup Extra creamy oat milk (or 1 cup whole milk)
½ cup unsalted non-dairy butter (or unsalted dairy butter)⁠
1 cup (8 oz) non-dairy cream cheese (or dairy cream cheese)⁠
½ bag Siete Kettle Cooked Sea Salt & Vinegar Potato Chips⁠

gluten free soy free vegan

Cook Time:

1 hour

Servings

4-6

Rated 5.0 stars by 1 users

Odds are, you've already got your own famous mashed potatoes recipe you'll be whipping up this week, but we had a crunchy idea! 💡 For that extra bit of crunch and a kick of flavor, might we suggest sprinkling our Sea Salt & Vinegar with a Hint of Serrano Kettle Cooked Potato Chips on top? (Gives new meaning to "pota-toh, potah-to," huh? Or should we say, "pota-toh, pah-pita?" 🥔)⁠

Ingredients

6-8 medium-sized Yukon Gold potatoes, peeled and quartered⁠
4 qts cold water⁠
2 Tbsp sea salt #1⁠
¼ tsp sea salt #2⁠
2 garlic cloves, smashed⁠
3/4 cup Extra creamy oat milk (or 1 cup whole milk)
½ cup unsalted non-dairy butter (or unsalted dairy butter)⁠
1 cup (8 oz) non-dairy cream cheese (or dairy cream cheese)⁠
½ bag Siete Kettle Cooked Sea Salt & Vinegar Potato Chips⁠

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Ingredients

6-8 medium-sized Yukon Gold potatoes, peeled and quartered⁠
4 qts cold water⁠
2 Tbsp sea salt #1⁠
¼ tsp sea salt #2⁠
2 garlic cloves, smashed⁠
3/4 cup Extra creamy oat milk (or 1 cup whole milk)
½ cup unsalted non-dairy butter (or unsalted dairy butter)⁠
1 cup (8 oz) non-dairy cream cheese (or dairy cream cheese)⁠
½ bag Siete Kettle Cooked Sea Salt & Vinegar Potato Chips⁠

Sea Salt & Vinegar Kettle Cooked Potato Chips with a Hint of Serrano - 6 bags

$33.00

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Directions

In a medium saucepan, combine 4 quarts of cold water with the quartered potatoes and first sea salt quantity. Bring the water to a boil and cook the potatoes for 20-30 minutes, or until a fork easily pierces the potatoes. ⁠

In a small saucepan, combine the second salt quantity, smashed garlic cloves, milk, butter, and cream cheese. Heat this mixture over low heat until everything is fully melted. Keep warm until the potatoes have finished cooking.⁠

Drain the potatoes, remove the garlic cloves from the dairy mixture, and slowly add to the potatoes. Mash the potatoes until it reaches a smooth and creamy consistency. ⁠

Transfer the mashed potatoes to a casserole dish, crush the potato chips, and finish the dish with the crushed chips for a fun and tangy crunch!⁠

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Creamy Mashed Potatoes with Sea Salt Vinegar Crispy Topping

Ingredients

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Servings

Ingredients

Ingredients

Directions

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