Dill Pickle Potato Salad - Sietefoods.com

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Ingredients

  • 2lbs Gold Potatoes (approx. 8 small/medium sized potatoes)

  • Sea Salt & Black Pepper, as needed

  • ¼ cup Pickling Liquid

  • 1 Tbsp Whole Grain Mustard

  • ¼  cup Olive Oil

  • 1 ½  cups Dill Pickles, chopped

  • 1 Serrano Pepper, thinly sliced (optional)

  • ¼ Red Onion, diced or sliced

  • Siete Sea Salt & Vinegar Kettle Cooked Potato Chips with a Hint of Serrano, as needed