The zest way to enjoy Shrimp Fajitas? Cooked in our NEW Lemon Pepper Fajita Seasoning, of course! It pairs just right with shrimp, chicken, and a variety of proteins, too. Here, we seasoned and cooked our shrimp and then wrapped it in a warm tortilla to make tacos that are simple and delicious!
Ingredients
1 Tbsp Avocado Oil
1 lb. Shrimp
1 pouch Siete Lemon Pepper Seasoning
1 cup Sliced White Onion
1 cup Sliced Bell Pepper
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Ingredients
1 Tbsp Avocado Oil
1 lb. Shrimp
1 pouch Siete Lemon Pepper Seasoning
1 cup Sliced White Onion
1 cup Sliced Bell Pepper
Directions
Add 1 Tbsp oil to a large skillet and heat over medium-high.
Cook 1 lb shrimp (or ingredient of choice) with 1 seasoning pouch, 1 cup sliced onion, and 1 cup sliced bell pepper.
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