Maíz Totopos Corn Tortilla Chips Mix - 6 Bags - Sietefoods.com

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Maíz Totopos Corn Tortilla Chips Mix - 6 Bags

51 reviews
REVIEWS (4.8)
- +

When our family thinks of restaurant-style corn tortilla chips, we think of warm, salted chips in a bowl big enough to feed the whole table. But conversation and salsa can make tortilla chips disappear instantly (guac-ward)! We sourced organic corn and delicious avocado oil to create and share these chips with you, so refilling the bowl is easy. As corny as it sounds, they taste pretty a-maiz-ing, too.

Learn More!

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faq

WHAT’S MAÍZ?

“Maíz” is corn. It’s pronounced like: Mah-eez!

WHAT ARE TOTOPOS?

“Totopos” are tortilla chips! They’re crunchy and often fried in a variety of oils, and sometimes they’re baked, too. We made ours using our favorite: avocado oil!

WHY AVOCADO OIL?

Like corn, avocado is an ingredient that plays a big role in our culture. Avocado oil is mild in taste and has a high smoke point which makes it versatile and perfect for frying all of our chips. (Plus, it’s our go-to!)

WHY NIXTAMALIZED CORN?

Corn is a crop with deep roots in our Mexican heritage that our ancestors have been eating and enjoying using the ancient process of nixtamalization for thousands of years. This process changes the profile of the corn (and gives it that great, nostalgic flavor!) by soaking the kernels in lime and then stone-grinding them to make masa (dough).

REVIEWS

Customer Reviews
4.8 Based on 51 Reviews
5 ★
92% 
47
4 ★
2% 
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3 ★
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KD
11/08/2023
Katy D.
United States United States

Love the corn chips!! You guys need to bring these to the shelves!! There are no corn tortilla chips made without seed pils in stores, you guys should be the first!

Helping me to eat clean while not sacrificing snacks like potato chips

A
10/19/2023
Anonymous
United States United States

Awesome

Whole family is a fan from the 12 - 88 years old. Thanks for a simple clean ingredient.

RW
09/26/2023
Renee W.
United States United States

Excellent

I found these and ordered them because you use avocado oil, which does not negatively impact my dietary inflammation issues. They are perfect: crisp and delicious.