Grain Free Mexican Double Chocolate Chip Cookies
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These cookies bring to mind memories of dunking crunchy chocolate chip cookies into warm cups of Mexican hot chocolate, leaving them in just long enough for the chips to begin to melt. The way we see it: this delightfully rich, double chocolate combination is always sweeter when shared. Inspired by nostalgia, we created these with thoughtfully selected ingredients for more people to enjoy.
¡Buen Provecho!
Almond flour, tapioca starch, coconut oil, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), coconut sugar, cane sugar, arrowroot flour, chickpea flour, cassava flour, avocado oil, cocoa processed with alkali, apple cider vinegar, sea salt, baking soda, Mexican vanilla extract, cinnamon, jasmine tea extract (to preserve freshness).
Contains: Almonds.
4 servings per container. Serving size about 5 cookies (30g)
Calories: 140
Total Fat: 9g
Saturated Fat: 5g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 115g
Total Carbohydrate: 17g
Dietary Fiber: 1g
Total Sugars:7g
Protein: 2g
Vitamin D: 0mcg
Calcium: 30mg
Iron: 0.7mg
Potassium: 100mg