Name: Squash Enchiladas
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Yield: 2-4
Ingredients: 1 Siete Red Enchilada Sauce; 1 Siete Mild Taco Seasoning; 1 Package Siete Grain Free Cassava Tortillas; 4 c Butternut Squash, medium diced; ½ Red onion, thinly sliced; Dairy Free Sour Cream or Yogurt 2 tbsp; Avocado Oil; 1 Fresh Avocado, diced; Toasted Sesame Seeds Non-Stick Spray (Avocado Spray recommended)

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Ingredients

1 Siete Red Enchilada Sauce
1 Siete Mild Taco Seasoning
1 Package Siete Grain Free Cassava Tortillas
4 c Butternut Squash, medium diced
½ Red onion, thinly sliced
Dairy Free Sour Cream or Yogurt 2 tbsp
Avocado Oil
1 Fresh Avocado, diced
Toasted Sesame Seeds Non-Stick Spray (Avocado Spray recommended)

dairy free enchilada sauce gluten free grain free soy free taco seasoning Tortillas vegan vegetarian

Prep Time:

40 minutes

Cook Time:

20 minutes

Servings

2-4

Rated 4.4 stars by 8 users

Have you ever played a game of Tetris trying to place all of the Thanksgiving leftovers into the fridge? Or magically became an Iron Chef overnight by using secret ingredients (hint: leftover squash)? If you responded with an audible, “Oh, my squash—yes,” we’re in the same boat. So, we’ve sautéed red onions, seasoned butternut squash with our Mild Taco Seasoning, and rolled it all into our Grain Free Cassava Flour Tortillas. And for the finishing touch? They’re baked in our Whole30 Approved Red Enchilada Sauce and topped with dairy free sour cream, avocado, and sesame seeds that bring traditional enchilada flavor to every bite. Whoever thinks the feasting stops after Thanksgiving is in for a treat with this delicious recipe!