Grain Free Crispy Chicken Tacos

gluten free

20 min

Craving that classic crunch? These Crunchy Grain Free Tacos bring all the texture and flavor you love in a taco night favorite. Built on our cassava-based Grain Free Taco Shells and loaded with seasoned chicken, crisp lettuce, melty cheese, and fresh tomatoes, they're everything a good taco should be—satisfying, delicious, and ready in minutes. Perfect for busy weeknights or whenever you need that signature snap with every bite. ¡Buen Provecho!

Ingredients

1 box Siete Grain Free Taco Shells
1 Tbsp Avocado or Light Olive Oil
1 lb Ground Chicken (can sub other ground meat or vegan alternatives)
⅓ cup Water
1 packet Siete Mild or Spicy Taco Seasoning
Shredded Lettuce, as needed
Shredded Mexican Blend Cheese, as needed (dairy-free optional)
Diced Roma Tomatoes, as needed

Products Used

Directions

Step 1

Bake Grain Free taco shells at 350F for 3-4 minutes or until crispy and golden
Step 2

Heat a skillet over medium high and cook ground chicken until no longer pink
Step 3

Add water and seasoning to the pan, stirring to coat the meat
Step 4

Assemble the tacos by filling them with taco-seasoned chicken, lettuce, cheese, and tomatoes
Step 5

Serve the tacos with your favorite Siete Salsas and/or Botana Sauces!