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Our Chamoy Botana Sauce is a sweet and tangy blend of fruits and peppers. We used chiles to give it a hint of spice and its vibrant shade of red, dates for just the right amount of sweetness, and limes & hibiscus for tang—just like the chamoy we grew up eating! Chamoy is a big part of Mexican-American food culture. It’s not only undeniably delicious, but it’s extremely versatile and used as a sauce, condiment, and dip. (Some of us even call it “the salsa of snacks!”) In our hometown of Laredo, you can find snack shops at every corner that feature chamoy on everything—from fruit cups, sorbets, and raspas, to pickles, papitas preparadas, and assorted gummy candies. Our familia likes adding it to cocktail rims and nut mixes, too!
Each order contains 4 bottles of Chamoy Botana Sauce!
Water, tapioca syrup, pear puree concentrate, apple juice concentrate, dates, apricot puree concentrate, lime juice concentrate, sea salt, guajillo pepper powder, new mexico chile powder, hibiscus powder.
About 57 servings per container. Serving size 1tsp (5g)
Calories: 5
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 50mg
Total Carbohydrate: 2g
Dietary Fiber: 0g
Total Sugars: 1g
Protein: 0g
Vitamin D: 0mcg
Calcium: 0mg
Iron: 0mg
Potassium: 5mg
Perfect for botanas !!! Love it :)
United StatesThe chamoy botana sauce is incredibly delicious! I was ready to put a straw in it and drink it from the bottle. I had to hide it from my kids because they went through a bottle in a week! I will be buying again.
United StatesThank you for offering these great foods!
