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Our Cassava Tortillas will knock your calcetínes off! They taste like a flour tortilla and a corn tortilla fell in love and had a baby. They’re also crafted with coconut oil and cooked low-and-slow (Texas-style) to make them pliable and delicious.
Our grain free tortillas are approximately 6'' in diameter.
Cassava Flour, Water, Coconut Flour, Coconut Oil, Apple Cider Vinegar, Sea Salt, Xanthan Gum
4 servings per container. Serving size 2 tortillas (50g)
Calories: 120
Total Fat: 3g
Saturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 280g
Total Carbohydrate: 24g
Dietary Fiber: 4g
Total Sugars: 1g
Protein: 1g
Vitamin D: 0mcg
Calcium: 30mg
Iron: 0.8mg
Potassium: 140mg
Tortillas Keep 'n Care:
Our products are 100% preservative-free, so they're best kept refrigerated or frozen. If placed in refrigerated unopened, they will keep for 21 days; if opened and stored in the fridge, please consume within 7 days. If you're not hungry for tortillas right now, or if you're stockpiling them for a zombie apocalypse, then they'll last even longer in the freezer (three months).
Tortilla Chip Keep 'n Care:
Our grain free tortilla chips are best consumed by the expiration date. Be sure to store opened bags of tortilla chips with a chip-clip to ensure maximum tastiness.
Tortillas
In order to maintain freshness, we ship our tortillas Monday - Thursday with ice packs in curbside recyclable (Class 7) foam insulated coolers. Orders received after 12pm central time on Thursday will be shipped the following week. Orders received after 1p.m. will be shipped the following business day.
FedEx 2-day shipping is FREE with all orders.
Tortilla Chips, Hot Sauce, Seasoning, Taco Shells
We ship our dry items out Monday - Friday. Orders received after 1p.m. will be shipped the following business day. Orders received after 12pm CST on Friday will be shipped the following week.
Ground shipping is FREE with all chip orders.
We only ship within the United States, Alaska and Hawaii included.
While we are here to support your wellness journey, we don’t make claims that our food is approved for the keto diet. We suggest that you consult your dietician or nutritionist to ensure that our foods are right for you.
For those who like to use tortillas as their carb-fix, our tortilla with the lowest carb count is the Grain Free Almond Flour Tortilla; it has 10g of carbs per tortilla, or 20g of carbs per serving (2 tortillas).
If you’d like to see us make keto products, please send us your new product suggestions at hola@sietefoods.com.
Taco-making is an exquisite art, isn't it? We are happy to share an integral part of this art--heating your hard taco shells! Make sure to get them nice and crispy by:
1. Preheating the oven to 400 F.
2. Removing the shells from plastic.
3. Separating, and placing on baking sheet, open side down.
4. Warming in oven for 2-3 minutes.
5. Enjoy!
What do we love more than love? Not much. But tortillas...well, that's a love story of it's own. Ready to heat things up? Start with your tortilla! And this dramatic video!
Instructions:
1. Heat a griddle, flat top, pan, or comal over medium-high heat for 2-3 minutes.
2. Warm tortilla for 10-15 seconds on either side (should see the tortilla rise in bubbles).
3. Enjoy!
7 This recipe includes a traditional lamb and beef gyro filling and our Grain Free Cassava Flour Tortilla. Oh, and that’s not all! For the finishing touches, we’ve topped off these Cassava Gyros with homemade dairy free Tzatziki, red onion, lettuce, and dill weed.
View The Recipe
United StatesPerfecto!! Love Siete products, thank you for all you do!
United StatesThese tortillas are a wonderful option for my daughter who is gluten free. Delicious! Siete uses all clean ingredients and noooo seed oils! All their products taste really good too! Also, I had an issue with my last order and customer service was amazing! They went out of their way to make things right. I will continue to buy Siete products for my family. Love this company! ❤️
United StatesWonderful, healthy products. There is nothing better in the grain free market. Thank you.
