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Kettle Cooked Fuego Potato Chips

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Hot potato, hot potato, who’s got the hot potato? If you’ve got the fuego papitas, then you do! Our Kettle Cooked Fuego Potato Chips deliver that can't-get-enough old school crunch with bold fuego flavor. How’s that, you ask? Well, our potato chips are cooked in avocado oil, and then tossed in our piquant blend of spices like chile, tomato, jalapeño, and garlic. Is this the kind of flavor-meets-crunch innovation that they call “too hot to handle?” Psh, we’ll leave that for you to decide, hot potato.

All of our delicious Kettle Cooked Potato Chips are also non GMO, dairy free, gluten free and soy free.


For California Customers Proposition 65 warning
WARNING: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer. Acrylamide is a chemical that can form in some foods during high-temperature cooking processes, such as frying, roasting, and baking. For more information go to www.P65Warnings.ca.gov/food.


Recipes

Kettle Cooked Fuego Potato Chips Recipes

Try these recipes with your favorite products.

FAQué?

Our tortilla chips, maiz totopos and potato chips are fried in avocado oil. 

Hecho con amor, baked with joy, and fried for—well, the fun of it.

The nutritional yeast that is used in our Nacho tortilla chips is an inactivated or heated form of baker’s yeast.

Our Grain Free Churro Strips, Tortilla Chips, and Kettle Cooked Potato Chips are best stored in the bag! Simply grab your favorite chip clip, fold your opened bag down, and then clip it shut. Enjoy until their ‘Best By’ date.

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