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Fajita ‘bout mixing and matching spices to create the perfect chicken fajitas. Made with lime and mesquite smoked salt, this seasoning blend packs our favorite South Texas flavors—now yours for the grilling.
¡Buen provecho!
Smoked sea salt, garlic, ground dates, onions, sea salt, black pepper, paprika, cumin, red bell peppers, chile flakes, green bell peppers, lime oil.
8 servings per container. Serving size 1 tsp (3.5g)
Calories: 5
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 520mg
Total Carbohydrate: 2g
Dietary Fiber: 0g
Total Sugars:1g
Protein: 0g
Vitamin D: 0mcg
Calcium: 10mg
Iron: 0.2mg
Potassium: 30mg
I am not much of a "seasoning mix" person. I usually cook from scratch, but I picked a few of the Chicken Fajita seasoning packets up at a discount store 3 for $1 it took me about a year to use them, and I only wish I had used them sooner, both my husband and I were in taste bud heaven as we ate our chicken fajitas. We decided we needed to have this on the regular, like every other week. So I went back to the discount store today around 2pm and not a packet was left. But I didn't give up, I searched all over town, determined to have fajitas again, but no one had the seasoning. They had Siete taco seasoning, but not the Fajita seasoning. I was tempted to buy another brand, but no other Fajita seasoning packets came close. Even the organic ones had maltodextrin and sugar. Siete's was unlike any other on the market. I finally came home around 9pm defeated for the day but still determined. I will have Siete Fajitas again! Fortunately I did find my missing cell phone, and have now discovered the stores in my area that I didn't make it too, but that sell it. I just Wanted all of you working for Siete to know, that you had a mama hunting all over town for your seasoning and that the work you do matters. And I am a new convert to the potential power of the seasoning packet to turn tables.
I used two packs of the chicken fajita seasoning — one pack with olive oil to marinade the chicken. I then put the chicken on a sheet pan with lightly sauted onions and bell peppers. Tossed it all with a second pack and cooked in the oven. It was fantastic! I also love that it’s gluten and dairy free since I can’t have either.
The best experience i have ever had with a food company very professional and the seasoning is the best i have ever had.
