Potatoes, avocado oil, spicy dill pickle seasoning [distilled white vinegar powder (tapioca solids, distilled white vinegar), ground dates, sea salt, chile peppers, serrano peppers, citric acid, guajillo peppers, dill, green bell pepper powder, garlic powder].
About 5 servings per container. Serving size about 15 chips (28g)
Calories: 140
Total Fat: 7g
Saturated Fat: 1g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 210g
Total Carbohydrate: 17g
Dietary Fiber: 2g
Total Sugars:1g
Protein: 2g
Vitamin D: 0.1mcg
Calcium: 10mg
Iron: 0.7mg
Potassium: 350mg