Our family loves beans, and one of our favorite ways to enjoy them is a whole-bean style (as opposed to refried!) called, “Frijoles Charros,” or “Charro Beans.” Our Vegan Charro Beans are tender and simmered in a flavorful broth seasoned with onion, garlic, tomato and paprika. We also added a touch of pickled jalapeño to give them a delightful and mild bite of spice. Enjoy them warmed, alongside a fresh stack of tortillas, served with carne asada, or paired with rice! Be warned, however, even as a side, they may just steal the show.