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12 oz Lime Topo Chico or Perrier
10 oz Tomato juice
2 oz Clam Juice (optional)
1/4 c Lime Juice
1/4 c Tbsp Siete Traditional Botana Sauce
1 Tbsp Coconut Aminos or Tamari Sauce
1 Tbsp Worcestershire sauce (optional)
1 tsp Sea Salt
Freshly Ground Black Pepper, to taste
Tajin, for garnish
Lime wedges, for garnish
Ice
Lesley Brotherton
August 08, 2024
Greetings kind friends : ) I just shared this with my new job at Hillside Gardens because they were having a Bloody Mary contest/recipes/ideas…anyways, your family is truly ‘Juntos es mejor’ and now that I am working there, it feels like a place I want to call home (familia) 🥰🥹😎 I shared this refreshing recipe with Donavan, who is just a (I want to say badass, cuz he is) but for reader’s eyes I will say he is genuine and him and his sister Ashlee are reintroducing LOVE /AMOR into this gorgeous piece of land we get to call ‘work’. You know this feeling because that’s how you are …🥰🥰🥰🥰🥰🥰🥰!!!
Karla, you’re my sista/amiga/friend : ) I share about what I care about : ) thank you and your familia 😎 …the 4 sunglasses hermanas and the 3 tres behind the scenes familia! Sooooooo much love!!!!!!!
Siempre familia para mi corazon y cocina,
🥰 Lesley & Woodford 🐾