We can see it now. It’s the day after Thanksgiving—you wake up to a fridge full of turkey leftovers, half a can of cranberry sauce, and our Grain Free Burrito Size Tortillas. Could it be? A Turkey Chipotle Cranberry Burrito for lunch? Don’t mind if we—er; you do! Simply build your burrito with a chipotle mayo made from our Whole30 Approved Chipotle Hot Sauce, turkey leftovers, cranberry sauce, broccoli, roma tomatoes, and avocado. And there you have it, folks—one delicious way to tackle your turkey stockpile one burrito at a time!
What’s stone fruit, you may ask? It’s the kind of fruit that has a stone seed at the center—like peaches, mangos, plums, nectarines, and cherries! In this case, we used a plum, a peach, and a nectarine to add just the right amount of sweetness to our family’s classic pico de gallo recipe. We present to you: Stone Fruit Pico de Gallo!
The fun of making these Loaded Chocolate Churros lies in—aside from the obviously delicious chocolate + churro combo—the toppings! We used a variety of dried fruits and nuts to top ours, but feel free to top these with everything your heart desires. Chip chip, churr’ay!
There’s nothing that can’t be made a little bit better by a hearty casserole. How do we know? Because we’ve seen it in all the movies! We’ve made this Fuego Rice Casserole using our Grain Free Tortilla Chips for a kick of heritage-inspired flavor.
