Due to inclement weather, orders may take longer than normal to ship & arrive.
Thank you for your patience! 🙏
Due to inclement weather, orders may take longer than normal to ship & arrive.
Thank you for your patience! 🙏
March 12, 2021
Rated 3.0 stars by 22 users
4
10 minutes
40 minutes
After launching four different Kettle Cooked Potato Chips, it may be pretty clear that our family loves potatoes. But it doesn’t stop there. We enjoy all things potatoes: papitas, papas fritas, papas bravas, and especially papas con chorizo tacos! Consider this recipe your formal invitation to Team Papas!
Siete Family Foods
3 tbsp Avocado Oil
2 Gold Potatoes, small diced
1 lb Ground Pork
1 packet Siete Chorizo Seasoning Skillet Cooking Spice
Fresh Avocado
Siete Grain Free Tortillas of Choice
Heat a large skillet with oil to medium heat. Add diced potatoes, season with salt and pepper, and cook potatoes over medium heat until tender. Remove and set aside.
Using the same skillet, add ground pork until fully cooked .
Add Siete Chorizo Seasoning packet and ½ cup of water. Add potatoes. Cook over medium heat until moisture has fully evaporated.
Serve with Siete Grain Free Tortillas and fresh avocado.
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January 26, 2023
It’s almost time for The Big Game, which means: dips, dips, & more dips! This Creamy Poblano Dip is a mildly-spiced, whipped dip that pairs just right with our Fuego Lime Kettle Cooked Potato Chips. We serve it right next to our guac and fresh salsita for a wide array of flavors for dipping, and of course, alongside heaping servings of Kettle Cooked Potato Chips!
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