If you’ve ever heard us talk about living our Mexican-American hyphen, then you know that we love foods from both cultures. Think: tacosand pizza! So we’re coming in hot with a recipe for all the pizza lovers out there—did we mention that it all comes together in a single pot? With just six ingredients, including our dairy free Mild Nacho Cashew Queso, this simple and quick recipe is our newest one-pot-pizza-stop.
With the weather getting colder each day, we've bean craving something warm. So if you're anything like us and your tastebuds are still in holiday mode, we've got you covered!
So, you're hosting for the holidays, and checking your guest list twice when you realize Jack Frost RSVP'd "YES." It's fantastic news (his calendar is booked this time of year!) but suddenly you realize you need to come up with a drink that's as cool as he is—literally. "I've got it: Frozen Mexican Hot Chocolate!" you exclaim, "With buñuelos on top!" Well, isn't that just the icing on the shake.
Imagine: you're sitting on the couch with Mexican Hot Chocolate in hand, watching snow fall outside, and kicking your feet (clad in your favorite fuzzy socks, of course) up near the crackling fireplace. You take a sip of your creamy Mexican Hot Chocolate and ahhhh, yes..tastes like happy, happy holidays!
