Due to inclement weather, orders may take longer than normal to ship & arrive.
Thank you for your patience! 🙏
Due to inclement weather, orders may take longer than normal to ship & arrive.
Thank you for your patience! 🙏
June 20, 2021
Rated 5.0 stars by 1 users
4
15 minutes
30 minutes
Taco Tuesday, meet Nacho Night: an every-occasion sensation, a bountiful mouthful devoured by the handful, and a satisfying smorgasbord (of which, we never get bored) made from whatever's in your cupboard. For instance, these Choriqueso Nachos, made with our Grain Free Dip Chip, Mild Nacho Cashew Queso, and Chorizo Skillet Cooking Spice. So delicious you might even think, "Make room, Tacos, tonight's Nacho Night."
1 bag Siete Grain Free Dip Chip
1 jar Siete Mild Nacho Cashew Queso
3 tbsp Avocado Oil
1lb Ground Pork (or Ground Protein of Choice)
1 package Siete Chorizo Seasoning Skillet Spice
Dairy free Sour Cream or dairy free Yogurt
Pickled Jalapeños, in rounds
Fresh Avocado, diced
Fresh Cilantro
Heat medium skillet over medium-high heat. Add 3 tablespoons of oil and ground meat. Once meat is fully cooked, add chorizo seasoning along with ½ cup of water. Cook until excess water has evaporated.
Heat cashew queso in a small saucepot until warm.
Spread dip chips over a platter. Sprinkle chorizo over chips and drizzle warm queso. Garnish with pickled jalapeños, dairy free sour cream, fresh avocado, and cilantro.
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January 26, 2023
It’s almost time for The Big Game, which means: dips, dips, & more dips! This Creamy Poblano Dip is a mildly-spiced, whipped dip that pairs just right with our Fuego Lime Kettle Cooked Potato Chips. We serve it right next to our guac and fresh salsita for a wide array of flavors for dipping, and of course, alongside heaping servings of Kettle Cooked Potato Chips!
January 26, 2023
January 24, 2023